
Urad Flour 2lb SUN BRAND
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Usually ready in 1 hour
Urad Flour, made from finely ground black gram (urad dal), is a staple ingredient in Indian cooking, especially for preparing soft idlis, crispy dosas, papads, vadas, and fermented batters. Rich in protein, fiber, calcium, and iron, it supports digestion and helps build strength. Whether you're making South Indian breakfast or traditional snacks, this versatile flour brings authentic taste and nutrition to your kitchen.
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