
Karela
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Usually ready in 24 hours
Karela, also known as bitter gourd, is a highly nutritious green vegetable known for its distinct bitter taste and powerful health benefits. Widely used in Indian and Asian cooking, karela is perfect for stir-fries, stuffed dishes, curries, and diabetic-friendly meals. Rich in fiber, vitamin C, and plant-based compounds that help regulate blood sugar, karela is a valuable addition to a balanced diet.